English Muffins

Name: English Muffins
Total time: 185 min
Ingredients: 2 3/4 cups (15⅛ ounces/429 grams) bread flour; 1 tablespoon instant or rapid-rise yeast; 1 1/4 teaspoons table salt; 1 cup plus 6 tablespoons (11 ounces) warm whole milk (110 degrees); 2 tablespoons honey; 5 tablespoons cornmeal, divided; 2 tablespoons unsalted butter, cut into 2 pieces, divided

www.americastestkitchen.com

Making English muffins at home is much easier than you think—all you need is a few staple ingredients and a bit of time.

Keywords

Desserts or Baked Goods
Breads
Easter

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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