Zucchini Fritters with Lemon Garlic Yogurt Sauce
Parmesan Zucchini Fritters are made with only five ingredients and are served with a flavorful lemon garlic yogurt sauce. Kids and adults will love this.
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Cooking tools:
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Colander
- Kitchen towel
- Cheesecloth
- Skillet
- Spatula
- Stove
- Refrigerator
Ingredients
- 1/2 c. Chobani® Plain Non-fat Greek Yogurt
- 2 Tbspn. freshly squeezed lemon juice
- 1 Tbspn. olive oil
- 2 tsp. chopped parsley
- 1 tsp. minced garlic
- 3 c. shredded zucchini
- 1/2 c. all-purpose flour
- 1/4 c.. grated Parmesan cheese
- 2 large eggs, beaten
- 2 Tbspn. extra virgin olive oil
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