Fried Chicken Sandwich Recipe - Tempura Style | USA
Crispy tempura-fried chicken tenders on a brioche bun, topped with slaw and Sriracha mayo—easy, flavorful fried chicken sandwich recipe that shines.
Ingredients
- 2 cups flour
- 2 cups water
- 1 ½ tsp. baking soda
- Frying oil, 2" deep in skillet
- 1 lb. chicken breast tenders
- 2 brioche buns
- 1 cup slaw (red cabbage, carrot, onion)
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