Souskluitjies with guava compote | Woolworths TASTE
Delicious souskluitjies dumplings served warm with creamy guava compote and brown sugar—traditional West Coast dessert. Enjoy the quick and easy recipe!
Ingredients
- For the souskluitjies:
- 250 ml cake flour
- 10 ml baking powder
- 2 ml fine salt
- 15 ml cold butter
- 1 egg
- 125 ml milk
- 750 ml water
- For the guava compote:
- 6 fresh guavas, peeled and halved
- 100 g sugar
- 125 ml water
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