Homemade Chilli Oil Recipe (Better Than Store-Bought!) - Pinch 0f Sugar

Name: Homemade Chilli Oil Recipe (Better Than Store-Bought!) - Pinch 0f Sugar
Ingredients: 3 tbsp crushed red pepper flakes (adjust to your heat tolerance); 1 tsp Sichuan peppercorns (optional but recommended for that signature numbing heat); 1 tsp paprika (for color – use smoked for extra depth); 1 small piece of star anise (optional); 1/2 tsp ground ginger (or 1 tsp fresh grated); 1/2 tsp garlic powder (or 2 cloves fresh minced garlic); 1/2 tsp salt; 1/2 tsp sugar; 1 cup neutral oil (like canola, vegetable, grapeseed, or peanut oil)

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Learn how to make spicy, aromatic chilli oil at home in under 10 minutes. This easy recipe is perfect for noodles, dumplings, stir-fries, and more. No preservatives. Full of flavor!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinch0fsugar.com.

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Ingredients

3 tbsp crushed red pepper flakes (adjust to your heat tolerance)
1 tsp Sichuan peppercorns (optional but recommended for that signature numbing heat)
1 tsp paprika (for color – use smoked for extra depth)
1 small piece of star anise (optional)
1/2 tsp ground ginger (or 1 tsp fresh grated)
1/2 tsp garlic powder (or 2 cloves fresh minced garlic)
1/2 tsp salt
1/2 tsp sugar
1 cup neutral oil (like canola, vegetable, grapeseed, or peanut oil)