Peaches and Cream Ice Cream - Ruler Foods
Tangy cream cheese and fresh peaches make this ice cream perfect for warm summer evenings. Serves 8 in 11 hours. Share the recipe!
Ingredients
- 1 cup whole milk
- 1⁄2 cup sugar
- 1⁄4 cup brown sugar
- 1⁄4 tsp. salt
- 3 large egg yolks
- 2 cups heavy cream
- 2 tsp. vanilla extract
- 1 package (4 oz.) softened cream cheese
- 5 fresh peaches, peeled, pitted, and chopped
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