Traditional French chocolate canelé - Cookidoo® – the official Thermomix® recipe platform

Name: Traditional French chocolate canelé - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 1 vanilla pod; 500 g milk; 30 g dark rum; 10 g vegetable oil; 200 g caster sugar; 90 g plain flour; 30 g Dutch cocoa powder; 2 eggs; 1 egg yolk; butter

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Traditional French chocolate canelé - enjoy this delicious dessert recipe in just 10 minutes of prep time and 49 hours of total time! Perfect for Thermomix® users. Sign up free today to access over...

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Ingredients

1 vanilla pod
500 g milk
30 g dark rum
10 g vegetable oil
200 g caster sugar
90 g plain flour
30 g Dutch cocoa powder
2 eggs
1 egg yolk
butter

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Traditional French chocolate canelé - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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