Pie Crust #1 — Robert St. John
Blend the first three ingredients together with a pastry cutter or a fork. Beat egg and milk together. Slowly add egg/milk mixture to flour mixture…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 2 cups Flour
- 1 cup Shortening
- 1 /4 tsp Salt
- 1 Egg
- 1 /3 cup Milk
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