Cranberry Cake
It’s sweet with juicy explosions of tart cranberries, dense without being heavy, a golden crumb, soft and moist. The cranberries are left proudly to their makin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainforestsupply.com.
Cooking tools:
- Stand mixer
- Cake pan
- Oven
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Saute pan
- Aluminum foil
- Cooling rack
- Stove
- Chef's knife
- Cutting board
Ingredients
- 3 large eggs
- 2 cups of sugar
- 3/4 cup unsalted butter (cubed and room temperature)
- 1 teaspoon vanilla
- 1 teaspoon almond extract (optional)
- 2 cups all-purpose flour
- 1 teaspoon salt
- 3 tablespoons of cranberry powder
- 1/4 cup unsalted butter
- 1 cup unroasted pecans
- 1/4 cup panela sugarcane
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