Chagem Ooti
Porridge made with rice and paangkhoklaa (taro leaves) » Porridge made with rice and paangkhoklaa (taro leaves)
Keywords
- chagem ooti
- manipuri
- taro leaves
- porridge
- rice
- recipes
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Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Colander
- Serving bowl
Ingredients
- 1 tablespoon Mustard oil
- Handful of rice , sticky variety
- 15 paangkhoklaa leaves
- few sprigs of chinese chives, cut
- 1/2 teaspoon baking soda.
- salt to taste
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