Banana Bread VI — 70min | Recidemia
Gluten-Free Banana Bread: a North American classic made with soy, potato starch, and rice flour. See the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recidemia.com.
Ingredients
- 1 3/4 cup whole wheat flour
- 1 1/4 tsp baking powder
- 1/2 tsp baking soda
- 2/3 cup Sugar
- 1/2 cup applesauce
- 4 unit egg whites
- 2 tbsp skim milk
- 1 cup mashed ripe bananas
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