Better Chocolate Babka | Searching4Zen
Easiest chocolate cake ever! No-fail recipe with deliciously moist layers and a sugary finish—trust the process for perfect results every time.
Ingredients
- 4 ½ ounces (130 grams) dark chocolate (or approximately 3/4 cup chocolate chips)
- ½ cup (120 grams) unsalted butter, cold is fine
- Scant ½ cup (50 grams) powdered sugar
- ⅓ cup (30 grams) cocoa powder
- ¼ teaspoon cinnamon [optional]
- ⅓ cup water
- 6 tablespoons (75 grams) granulated sugar
- Cover with a damp tea towel and leave to rise another 1 to 1 1/2 hours at room temperature. Repeat process with second loaf.
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