Baked Apple Cream Rings Recipe - Perfect for the Pre-Christmas Season
Discover Baked Apple Cream Rings, a festive delicacy made from choux pastry, filled with vanilla cream and apple compote.
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Ingredients
- 125ml milk
- 125ml water
- 90g butter
- 150g wheat flour
- A pinch of salt
- 4 medium-sized eggs
- 2 tbsp almond flakes
- 4-5 apples
- ½ tsp cinnamon
- Juice of ½ a lemon
- 100ml water
- 200g mascarpone
- 80ml heavy cream
- Seeds from one vanilla pod
- 3 tbsp powdered sugar
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