Pasta with Lemon Spinach and Chick Peas - Colavita Recipes

Name: Pasta with Lemon Spinach and Chick Peas - Colavita Recipes
Total time: 32 min
Ingredients: Colavita Exrtra Virgin Olive Oil; 2 garlic cloves, crushed; 1 tsp crushed red pepper flakes, divided; 1 tsp finely grated lemon zest; 12 oz Colavita Gemelli pasta; 2 bunches flat-leaf spinach, trimmed, large leaves torn in half (about 8 cups), divided; 1 tbsp (or more) fresh lemon juice; 1 tbsp (or more) thinly sliced preserved lemon peel (optional); 1 can chick peas, rinsed and drained; Grated Parmigiano Reggiano cheese; Kosher salt and freshly ground black pepper

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This Pasta with Lemon, Spinach and Chick Peas is a fresh and bright vegetarian pasta, you won’t even realize you’re eating healthy!

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Ingredients

Colavita Exrtra Virgin Olive Oil
2 garlic cloves, crushed
1 tsp crushed red pepper flakes, divided
1 tsp finely grated lemon zest
12 oz Colavita Gemelli pasta
2 bunches flat-leaf spinach, trimmed, large leaves torn in half (about 8 cups), divided
1 tbsp (or more) fresh lemon juice
1 tbsp (or more) thinly sliced preserved lemon peel (optional)
1 can chick peas, rinsed and drained
Grated Parmigiano Reggiano cheese
Kosher salt and freshly ground black pepper