Anna Karshovska - Vegetarian lasagna - recipe
Vegetarian lasagna – recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at annakarshovska.com.
Ingredients
- 4 eggs
- 400 g flour
- 1 medium sized eggplant
- 200 g mushrooms
- 1 pinch dry celеry
- 1 pinch dry oregano
- 1 jar/can (800 ml) canned tomatoes in cubes
- salt to taste
- 50 g butter
- 4 tbsp. flour
- 1 liter milk
- 1 pinch salt
- 1 pinch black pepper
- 200 g grated cheese
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