Thai Risotto Cake Recipe | Veetee Rice | Veetee Microwave Rice
Treat your friends to a unique and tasty dinner with this Thai green curry rice cake recipe.
Ingredients
- 1 tray Veetee Thai Jasmine Rice
- 2 tbsp cooking oil
- 2-4 tbsp Thai green curry paste, adjust according to desired heat
- 1 pack of baby corn, halved lengthwise, cut into 1cm pieces
- 1/2 small head of white cabbage, shredded
- 200ml vegetable stock
- 1 bunch of spring onions, cut into 1cm pieces
- 2 large eggs, beaten
- 1/4 tin of coconut milk
- salt and pepper to taste
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