The Best Pork Shawarma Wraps Recipe - Eric Lyons
Subtly spiced chunks of pork baked in the oven and then wrapped tightly together with vegetables and a herb sauce. Simple but delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ericlyons.co.uk.
Ingredients
- 300 g Chopped pork
- 4 Onions, peeled and finely sliced
- 1 tsp Cumin
- 1 tsp Coriander
- 1 tsp Ground cloves
- 1 tsp Turmeric
- 1 tsp Hot paprika
- 6 tbsp Olive oil
- 5 Beef tomatoes, chopped and core removed
- 1 Cucumber, peeled, de-seeded and chopped
- 20 g Mint, chopped
- Black pepper
- 6 Wholemeal wraps
- Handful of chopped parsley
- Handful of chopped coriander
- 3 tbsp Natural yoghurt
More Like This
Spicy Pork Tortilla Wrap
sodelicious.recipes
Wraps with chilli pork and veggie chunks – Food & Home Magazine
foodandhome.co.za
Pork Shawarma Kebab - Porc Blasus
porcblasus.cymru
Maple Pork Shawarma Wraps with Tomato Salad - Maple from Canada
maplefromcanada.co.uk
Spicy Pork Lettuce Wraps - Recipes
mommacuisine.com
Spicy Pork Lettuce Wraps - Recipes
mommacuisine.com
Shawarma Wrap - Common Threads
commonthreads.org
20-Min Chicken Shawarma Wrap | CookWell
cookwell.com