Zucchini Pasta - The Australian Made Campaign
After a healthy meal option for lunch or dinner? This delicious recipe for spiralised zucchini pasta with vegan cashew pesto comes together in no time! And it’s easy to make with fresh, Australian...
Ingredients
- 2 large zucchinis
- 2 cups of fresh basil
- 1/4 cup of raw cashews
- 2–3 garlic cloves
- 1/4 cup + 2 tablespoons nutritional yeast
- 1/4 cup + 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1/3 teaspoon sea salt
- 1/2 teaspoon black pepper
- pinch of nutmeg
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