Sweet Heat Burnt Ends Recipe for Backyard BBQs
Poor man's burnt ends with sweet heat create irresistible BBQ magic without breaking the bank. Real BBQ fans will appreciate this flavorful, budget-friendly twist on a classic favorite.
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Cooking tools:
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Plate
- Serving bowl
Ingredients
- 2 pounds (907 grams) beef chuck roast, cut into 1-inch cubes
- 2 tablespoons brown sugar
- 2 tablespoons smoked paprika
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt, to taste
- Black pepper, to taste
- 2 tablespoons olive oil
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