Piper Street Food Co. Hot Cross Buns | Daylesford Macedon Life

Piper Street Food Co. Hot Cross Buns | Daylesford Macedon Life

daylesfordmacedonlife.com.au

Piper Street Food Co. Hot Cross Buns recipe

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Ingredients

  • 125g Currants
  • 125g Raisins
  • 1 Orange - zest & Juice
  • 10g Cinnamon
  • 7g Nutmeg or Mace
  • 7g Ginger
  • 2g White Pepper
  • 500g Plain Flour
  • 275-300g Water
  • 100g Butter - diced
  • 1 Egg - lightly beaten
  • 15g Brown Sugar
  • 10g Salt
  • 5g Dried Yeast - approx 1 sachet
  • OR 10g Fresh Yeast
  • 80g Brown Sugar
  • 80g Water
  • 75g Flour
  • 110g Water
  • Pinch Salt or Sugar

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