Lemonade Camel Milk Cake – DromeDairy Naturals®
LEMONADE CAMEL MILK CAKE WITH LEMON CREAM CHEESE FROSTING This cake is easy and fast because it starts with boxed cake mix and Frozen Lemonade from concentrate.
Ingredients
- 1 Lemon boxed cake mix
- 4 eggs
- 1 1/4 cup DromeDairy Camel milk
- 1/3 cup vegetable oil
- 2 tablespoons Lemonade from Concentrate, thawed
- Glaze:
- 1 cup powdered sugar
- 1 tablespoon water
- Frosting:
- 1 (8- ounce) block cream cheese, room temperature
- 1/2 cup butter, room temperature
- 1/4 cup Lemonade from Concentrate, thawed
- 1/2 teaspoon vanilla
- 6 cups powdered sugar
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