Sajjige Bajil | Times Now

Ingredients

• 2 1/2 cups poha
• 1 1/2 cups coconut
• 3 tablespoons jaggery
• 4 pieces byadagi chillies
• 3 tablespoons coriander seeds
• 2 teaspoons cumin seeds
• 1 teaspoon fenugreek seeds
• 1 teaspoon coconut oil
• 3/4 As required mustard seeds
• 1/2 teaspoon turmeric powder
• 1 Pinch asafoetida powder
• 1 sprig curry leaves
• 1 1/2 cups semolina
• 1 cup coconut
• 2 pieces byadagi chillies
• 4 pieces green chilles
• 1/4 cup coriander leaves
• 3/4 teaspoon salt
• 1 teaspoon lime
• 5 teaspoons coconut oil
• 1 teaspoon urad dal
• 1 teaspoon chana dal
• 1 teaspoon mustard seeds
• 10 As required cashew nuts