Christmas Cranberry Poke Cake - Festive Holiday Dessert - Recipes by Clare

Ingredients

• 1 box (15.25 oz) white cake mix.
• 3 large eggs.
• 1 cup water.
• 1/4 cup vegetable oil.
• 1 can (14 oz) cranberry sauce (whole berry or jellied).
• 1/2 cup water (for cranberry layer).
• 1/4 cup granulated sugar.
• 1 container (8 oz) whipped topping (e.g., Cool Whip).
• 1 tsp vanilla extract.
• Red and green sprinkles, for garnish.