Fig French Dip – Fustini's Oils & Vinegars
Savor Fig French Dip with Fustini's Fig Balsamic and Garlic Olive Oil. Enjoy tender beef in a flavorful fig and maple paste sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 3 lbs beef chuck roast
- 2 tablespoons Fustini's Garlic olive oil, plus more for toasting
- 1/2 white onion, sliced thin
- Kosher salt and freshly ground black pepper
- 1 cup beef stock
- 1 tablespoon Fustini's Fig balsamic
- 1/2 cup Fig and Maple Paste, plus more for sandwiches
- 1 teaspoon dried thyme
- 1 1/2 tablespoons Worcestershire sauce
- French baguette or ciabatta
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