Lazy Acres - Fresh Pumpkin Pie
No holiday table is complete without pumkin pie. Make yours extra special by using fresh roasted pumpkin.
Ingredients
- 1 2 to 3 pound pie pumpkin, roasted and prepared yielding 2 cups (see instructions below)
- 1 cup evaporated milk
- 2 eggs beaten
- 1 teaspoon vanilla extract
- 3/4 cup brown sugar
- 1 teaspoon cinnamon ground
- 1/2 teaspoon ginger ground
- 1/4 teaspoon nutmeg or allspice
- 1/8 teaspoon cloves ground
- 1/2 teaspoon Kosher salt
- 1 9' frozen pie shell (or a gluten-free pie shell), prebaked for 10 minutes in a 350° oven.
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