Mini Egg Butterfly Surprise Cakes
Like a butterfly emerging from a cocoon, these cupcakes contain their own lovely surprise!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.costcutter.co.uk.
Ingredients
- 100g low-fat light margarine, e.g. Flora Extra Light (or call it ‘low-fat spread’)
- 100g soft brown sugar
- 2 medium free-range eggs, beaten
- 75g self-raising flour, sifted
- ½ tsp baking powder
- 25g cocoa powder
- 1 tbsp skimmed milk
- 12 Mini Eggs
- 50g butter, softened
- 75g icing sugar plus extra for dusting
- 1 tbsp cocoa powder
- a few drops vanilla extract
- 1 tsp skimmed milk
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