Chicken Chapli Kebab Recipe
Chicken chapli kebabs are juicy, tender, and filled with flavours. This recipe is definitely one to add to your cookbook.
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Cooking tools:
- Blender
- Deep fryer
- Deep-fry thermometer
- Pan
- Mixing bowl
- Chef's knife
- Cutting board
- Slotted spoon
- Plate
- Paper towel
- Refrigerator
- Stove
Ingredients
- 500 g Chicken Mince
- 2 Onions
- 2 Green Chillies
- 4 pieces Ginger
- 4 cloves Garlic
- 1 handful Fresh Coriander
- 150 g Gram Flour
- 1 tsp Chilli Flakes
- 1 tsp Turmeric Powder
- 1 tsp Salt (adjust to taste)
- 1 tsp Coriander Seeds (crushed)
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