Watch Doi Maach Recipe By Chef Ajay Chopra
Chef Ajay Chopra shares the recipe for Doi Maach, a flavourful Bengali fish curry.
Keywords
- Doi Maach
- Ajay Chopra
- India’s 50 Best Dishes
Ingredients
- 4 pieces Rohu fish
- 1 tsp salt
- 1 tsp turmeric powder
- mustard oil for frying
- 4 cloves
- 2 green cardamoms
- 2 bay leaves
- 2 cinnamon sticks
- 2 onion paste
- 1 tbsp ginger garlic paste
- 200 gm curd
- 2 tbsp besan (gram flour)
- 2 green chillies
- 1 tsp Bengali garam masala
- salt to taste
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