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Rajsthani Makki Dhokla 2160 Jan, 9th Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days.

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Cooking tools:

  • Steamer basket
  • Cake pan
  • Stockpot
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Stove
  • Chef's knife
  • Cutting board
  • Plate
  • Serving platter
  • Spoon
  • Oven mitt

Ingredients

  • Spinach leaves
  • Gram flour/ besan
  • Corn starch
  • Oil for frying
  • Salt
  • Chilly powder
  • Cumin powder
  • Carom seeds
  • Dry mango powder
  • Pepper
  • Black olives and green chutney

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