BUTTERMILK FRIED CAULIFLOWER | LOW-CARB | APPETIZERS

Ingredients

• 1 head cauliflower
• 2 C buttermilk
• 2 C AP flour
• 1/2 C rice flour
• 1 tsp paprika
• kosher salt and black pepper
• peanut or canola oil for frying
• FOR THE DIPPING SAUCE:
• 1/2 mayo
• 1 TBLS horseradish, prepared
• 1 TBLS ketchup
• 1 tsp Sriracha
• pinch of cayenne pepper
• 1 dash tabasco