Chocolate and Blueberry Tart | RICARDO

Name: Chocolate and Blueberry Tart | RICARDO
Total time: 75 min
Ingredients: 2 cups (280 g) chocolate cookie crumbs; 2 tbsp sugar; 6 tbsp (85 g) unsalted butter, melted; 1 pinch fleur de sel; 3/4 cup (115 g) fresh blueberries; 8 oz (225 g) 58% dark chocolate, chopped; 1 cup (250 ml) 35% whipping cream; 1/2 cup (125 ml) milk; 1/4 cup (55 g) sugar; 3 egg yolks; 2 oz (55 g) white chocolate, chopped; 1/2 cup (125 ml) 35% whipping cream; 1 tsp gelatin; 5 tsp (25 ml) water; 2 tsp cornstarch; 1/4 cup (40 g) fresh blueberries; 1/3 cup (45 g) fresh blackberries (optional); Edible flowers (optional)

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Keywords

blueberry and chocolate pie
pie
blueberry pie recipe
pie recipe
summer pie
quebec blueberry
summer recipe

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