Grilled Spiced Chicken with Yogurt Sauce from Students' Cookbook by Sophie Grigson

Grilled Spiced Chicken with Yogurt Sauce from Students' Cookbook by Sophie Grigson

app.ckbk.com

This is a simple way to jazz up plain chicken with aromatic spices and the sharpness of lime or lemon juice. You can prepare the chicken up to a day in advance.

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Ingredients

  • juice of ½ lime or ½ small lemon
  • 2 tablespoons olive or sunflower oil
  • ¼ teaspoon freshly ground black pepper
  • ¼ teaspoon ground cumin
  • ¼ teaspoon ground coriander
  • 2 chicken quarters, thawed if frozen
  • salt
  • pepper
  • 6 tablespoons greek-style yogurt or natural fromage frais
  • 2 spring onions, chopped finely
  • 1 tomato, skinned, de-seeded and chopped finely
  • 1 garlic clove, crushed

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