Easy Sambhar - Chef Kunal Kapur
Easy Sambhar is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary skills,...
Ingredients
- Oil – 4 tbsp
- Mustard Seeds – 2 tsp
- Cumin – 1 tsp
- Curry leaves – handful
- Turmeric – 3/4 tsp
- Coriander powder – 2 tbsp
- Tomato chopped – 1/2 cup
- Toor Dal (boiled) – 2 cups
- Baby Brinjal – 2 nos
- Asafoetida – 1/2 tsp
- Fenugreek (methi) – 1/2 tsp
- Dry red chilly – 2 nos
- Pearl Onions – 15 nos
- Chilly powder – 1 1/2 tsp
- Tamarind water – 1/2 cup
- Salt – to taste
- Drumstick (muringakkai) – 1 stick
- Ash gourd Diced (petha) – 1/2 cup
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