Grilled Romaine with Spicy Creamy Feta Dressing | Recipes | Lee Kum Kee Home USA
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- Lee Kum Kee
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Ingredients
- 3 romaine hearts
- ¼ cup toasted pine nuts
- 4 oz. feta cheese
- ¼ cup and 1 Tbsp. extra virgin olive oil
- 1 Tbsp. Lee Kum Kee Chiu Chow Style Chili Crisp Oil
- ⅓ cup non-fat Greek yogurt
- 3 Tbsp. lemon juice
- ½ tsp. Lee Kum Kee Minced Garlic
- salt, to taste
- black pepper, to taste
- ¼ cup packed fresh dill, chopped
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