Butter Bean Mash Recipe | Samsung Food App
This creamy butter bean mash is SO easy to make, packed with protein, healthy and delicious. A nutritious alternative to mashed potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 15 g dairy-free 'butter' (block margarine - I like Flora Plant Butter or Naturli Block)
- 800 g tinned butterbeans (2 x 400g tins)
- 150 ml vegetable stock ((150ml boiling water + 1 tsp stock powder))
- salt and black pepper
- 1 lemon (juice only)
- 1-2 tbsp vegan cream or plain yoghurt ((optional))
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