Caprese Salad Recipe: Taste Italian Sunshine in Minutes!
Looking for the best caprese salad recipe? This classic Italian salad with ripe tomatoes, creamy mozzarella, and balsamic glaze is ready in 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 pound (450g) ripe tomatoes, such as Roma or heirloom, sliced about ¼ inch thick
- 8 ounces (225g) fresh mozzarella cheese, preferably buffalo mozzarella (bocconcini or a larger ball, sliced to match tomato thickness)
- 1/2 cup (approx. 1 large bunch) fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar or balsamic glaze
- Salt and freshly ground black pepper, to taste
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