Raw Cauliflower Salad with Mustard Dill Dressing - Rawmazing Raw and Cooked Vegan Recipes
Looking for an easy summer salad that is delicious, easy and nutritious? You just found it! Cauliflower, cucumbers, tomatoes and a vegan dill dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawmazing.com.
Ingredients
- 1 head cauliflower, chopped into bite sized pieces
- 1 cup diced cucumber
- 1 cup diced tomato
- 1/4 cup spring onion, sliced
- 1/2 cup cashews, soaked until soft (you can use 1/4 cup cashews and 1/2 block of tofu if you want to lighten up on the nuts and don’t care if it is raw)
- 1/2 cup of water (more as needed)
- 1 date, softened
- 1 teaspoon dry mustard powder
- 2 tablespoons coconut aminos
- 1-2 tablespoons dried dill weed
- 1/2 lemon, juice and zest
- 2 cloves garlic, chopped
- himalayan salt and pepper to taste
- 1/2 cup chopped walnuts
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