Sausage Gravy & Biscuits | Make the biscuits
Preheat the oven to 450F°/ 232°C. Place the flour in a mixing bowl. Gradually add the heavy cream while stirring until a cohesive but lumpy dough forms. Be careful not to over mix. Transfer the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Pastry brush
- Oven
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- flour, self-rising150 g1 part
- heavy cream150 g1 part
- chives, finely cutfor garnish
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