Green Bean Casserole Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to 8 people.
Ingredients
- 905g fresh green beans, ends cut off
- Salt
- 4 slices bacon, cut into 1cm pieces
- 3 cloves garlic, minced
- 1 red bell pepper, diced
- ½ whole large onion, chopped
- 4 tbsps (½ stick) butter
- 4 tbsps plain flour
- 2½ cups whole milk, plus extra for thinning if needed
- ½ cup half-and-half
- Freshly ground black pepper
- 1/8 tsp cayenne pepper
- 1 cup grated sharp Cheddar
- 1 cup panko breadcrumbs
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