Vegetarian Lentil Tortilla Soup | Recipe | Kitchen Stories

Name: Vegetarian Lentil Tortilla Soup | Recipe | Kitchen Stories
Ingredients: 1 diced onion; 1 tsp olive oil; 1 diced bell pepper; 1 jalapeño diced; 2 1/2 cups vegetable broth; 15 oz canned crushed tomatoes; 1/2 cup salsa verde; 1 tbsp tomato paste; 15 oz canned black bean (drained + rinsed); 15 oz canned pinto bean (drained + rinsed); 1 cup corn; 3/4 cup dried red lentil; 1/2 tsp chili powder; 1/2 tsp garlic powder; 1/2 tsp ground cumin; 1/4 tsp cayenne pepper

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Keywords

kid friendly
weeknight dinner
vegetarian
vegan
one pot
main
mexican
gluten free
crowd pleaser
prepare ahead
pescetarian
comfort food
lactose free
alcohol free
spices
Meatless
savory
grains
vegetables
autumn

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