Crispy Gochujang Chicken Burger โจ๐ | Air Fryer Girl UK
Cornflakes are the perfect coating for a chicken burger! The perfect amount of crunch ๐ quick and easy to knock up in the air fryer ๐
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at airfryergirluk.theclubb.co.
Ingredients
- 2 Large skinless boneless chicken thighs
- 2 tbsp Plain flour
- 1 Medium egg
- 2 tsp Gochujang paste
- 70 g Cornflakes
- Salt
- Pepper
- 2 tbsp Mayo
- 1 tsp Gochujang paste
- 2 Brioche buns
- Little gem lettuce
- 1 handful Crunchy veg, such as red cabbage, carrots, onions, radishes
- Red wine vinegar
- Extra virgin olive oil
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