Robinhood | Crispy Citrus Gnocchi with Shrimp
Crispy Citrus Gnocchi with Shrimp | Enjoy fluffy gnocchi paired with fresh shrimp in a zesty citrus sauce—perfect for a special dinner!
Ingredients
- 1 lb white or russet potatos (scrubbed clean, skin on).
- 1 1/4 cup Robin Hood ® Original All-Purpose Flour
- 1/4 tsp salt
- 1/4 tsp white pepper (will blend in colour)
- 1 whole egg + 1 egg white
- 1/4 cup ricotta cheese (drained quite well by setting in a colander for 5-10 minutes)
- 1/4 cup grated asiago cheese
- Gnocchi
- Citrus Shrimp Composed Dish
- 5 tbsp butter or olive oil
- 1 medium onion, diced
- 3 stalks celery, cleaned and diced
- 20-24 cooked shrimp (peeled and deveined; thawed from frozen works nicely; 5-6 pieces per person)
- A dash of crushed red pepper
- Salt and pepper to taste
- Juice of 1 orange (approx. 1/4 cup / 60 mL)
- Juice of 1 lemon (approx. 2 tablespoons / 30 mL)
- A sprinkle of asiago cheese
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