Double Chocolate Buckwheat Cookies – Cuisine Soleil

Double Chocolate Buckwheat Cookies – Cuisine Soleil

cuisinesoleil.com

Double Chocolate Buckwheat Cookies: Crunchy buckwheat meets rich chocolate in these vegan, gluten-free cookies—perfectly baked and fudgy inside!

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Ingredients

  • 1 cup buckwheat flakes
  • 2/3 cup sorghum flour
  • 1/3 cup unsweetened cocoa powder
  • 2 tbsp.s tapioca starch
  • 3/4 tsp. xanthan gum
  • 1/4 tsp. baking soda
  • 1/4 tsp. baking powder
  • 1/4 tsp. fine sea salt
  • 1/3 cup softened coconut oil (see Note)
  • 2 tbsp.s ground flaxseeds
  • 1/2 cup granulated sugar
  • 1/3 cup nondairy milk
  • 1 tsp. vanilla extract
  • 1/3 cup nondairy dark chocolate morsels

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