Pappardelle com bacon e alho-francês - Cookidoo® – the official Thermomix® recipe platform
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- Água
- 1 ½ c. chá de sal
- 300 g massa fresca tipo pappardelle
- 25 g queijo parmesão
- 150 g bacon em cubos
- 150 g alho-francês
- 1 dente de alho
- 35 g azeite
- 50 g abóbora-manteiga
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 100 g natas
- 5 g mostarda
- Cebolinho
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