Citrus Chocolate Fudge Cake
Treat yourself to a decadent citrus chocolate fudge cake, moist and rich, with a hint of grapefruit and topped with a smooth glaze.
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Cooking tools:
- Ring pan
- Saucepan
- Mixing bowl
- Whisk
- Oven
- Cooling rack
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pastry brush
- Aluminum foil
- Kitchen timer
- Oven mitt
- Toothpick
- Cake tester
- Spatula
Ingredients
- 1 cup Florida Grapefruit Juice
- 2 ounces semisweet chocolate, chopped
- 3 ounces cream cheese
- 1 package (18.25 ounces) Devil’s Food cake mix (with pudding in the mix)
- 1 teaspoon cinnamon
- 3 eggs
- 1/2 cup corn oil
- 2 tablespoons orange liqueur
- 1 (12-ounce) package semisweet mini chocolate chips
- 3/4 cup finely chopped pecans
- 3 ounces semi-sweet chocolate, chopped
- 1 tablespoon butter
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