Roasted Veggie Sheet Pan - Better Than Bouillon
Add flavor to all your favorite dishes
Ingredients
- .25 cup olive oil
- 2 Tbsp Better Than Bouillon Seasoned Vegetable Base
- 2 Tbsp chopped fresh thyme
- 4 cloves garlic, minced
- 4 cups cubed butternut squash
- 4 large parsnips, peeled and cut into chunks
- 2 large carrots, peeled and cut into chunks
- 2 golden beets, peeled and cut into wedges
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