Blue Mussel au Gratin

Blue Mussel au Gratin

seafoodfromcanada.ca

Fresh, local, and cheesy. The delicious topping also works well on cod au gratin!

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Ingredients

  • 1 lb. (450g) Bacon
  • 4 cups (1L) Chapelure
  • 4 Gousses d’ail, émincées
  • 2 tbsp. (30mL) Persil, coupé
  • 2 tbsp. (30mL) Thym frais, coupé
  • 2 tbsp. (30mL) Ciboulette fraîche, coupée
  • 1/3 cup (80mL) Parmesan, en copeaux
  • 1 tbsp. (15mL) Beurre non salé, fondu

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