Corn and Nori Egg Rolls | Chef Brainy - Chef Brainy

Corn and Nori Egg Rolls | Chef Brainy - Chef Brainy

chefbrainy.com

A delicious fusion dish combining the savory flavors of nori and the sweetness of corn, encased in a light and fluffy egg roll. Perfect as a starter or a light meal, this recipe serves 4 people.

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Ingredients

  • 4 large eggs
  • 1 cup all-purpose flour
  • 1 cup fresh or canned corn kernels
  • 2 sheets of nori (seaweed)
  • 4 tablespoons butter, divided
  • Salt and pepper to taste

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