Roasted Garlic Sage Chickpeas – FRESH. OUT. – mobicon.org
Once you start making Instant Pot chickpeas at home instead of buying canned, you’ll never go back.
Ingredients
- 1 1/2 cups prepared chickpeas (or a 15-oz can), rinsed and dried
- 1 tbsp avocado oil
- 2 tsp dried rubbed sage
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- Fresh sage leaves for garnish (optional)
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