Rolls with Almond Cream
Ingredients 1 package KANAKI FILO Pastry ½ cup melted butter Powdered sugar and cinnamon for the surface For the almond cream: 2 cups almond fillet 1 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kanaki.gr.
Cooking tools:
- Baking pan
- Saucepan
- Plastic wrap
- Refrigerator
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Baking sheet
Ingredients
- 1 package KANAKI FILO Pastry
- ½ cup melted butter
- Powdered sugar and cinnamon for the surface
- 2 cups almond fillet
- 1 cup powdered sugar
- 3 egg whites
- Zest from 1 lemon
- 1 vanilla dose, in powder
- 4 tbsp rosewater
- 4 tbsp butter, in room temperature
- 2 cups milk
- 6 eggs
- ½ cup sugar
- 1/3 cup corn flour
- 3 ½ tbsp butter
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